Lactobacillus Reuteri

DS011

Require

Grade Food grade

MOQ 1 kg (Depending on The Situation)

Sample Available

Specification 1 kg/bag, 20 kg/drum, 25 kg/drum, Customized

Shelf Life 24 months

Storage Frozen and light-proof

Package Foil bag, Cardboard drum, Carton, or Customized

Product Description

Lactobacillus reuteri is one of the main lactic acid-producing bacterial genera of bacteria, found in the human gastrointestinal tract and in the gut of other mammals and birds. It is one of the main heterofermentative lactobacilli in the human intestinal tract. Well-researched Lactobacillus reuteri exhibits probiotic characteristics that produce antimicrobial substances, such as organic acids, ethanol and reuterin to control the growth of harmful bacteria in the gut.

Product Name	*Lactobacillus reuteri*
Appearance	White or yellowish powder
Product Type	Freeze dried probiotics powder
Odor	Characteristic
Tasted	Characteristic
Potency	10-100 Billion CFU/g
Sieve Analysis	100% pass 80 mesh
Loss on Drying	7.0% Max
Heavy Metal	10 ppm Max
As	0.1 ppm Max
Pd	0.1 ppm Max
Cd	0.1 ppm Max
Residual Solvents	0.01% Max
Total Plate Count	1000 cfu/g Max
Yeast & Mold	100 cfu/g Max
E.Coli	Negative
Salmonella	Negative

Health Benefits

Regulate intestinal microbiota. Due to its probiotic properties, Lactobacillus reuteri can produce some substances to regulate the intestinal microbiota and remodel the commensal microbiota composition in the host.
Relieve inflammation. Lactobacillus reuteri may reduce the translocation of microorganisms from the intestinal lumen to tissues and thus ameliorate some inflammatory diseases, both in the gut and in remote tissues.
Boost the immune system. The host's immune system can be benefitted by Lactobacillus reuteri since it reduces the production of pro-inflammatory cytokines while promoting the development and function of regulatory T cells ^[1].

Health Benefits

Uses

Lactobacillus reuteri can be used as a probiotic culture in some fermented dairy products, such as yogurt. Apart from this, the health benefits of Lactobacillus reuteri also make it an effective dietary supplement.

Note: Parameters listed on the page should be used as a guideline only, and could vary depending on production batches. Please refer to the actual product.

Reference

Mu, Q.; et al. Role of Lactobacillus reuteri in Human Health and Diseases. Front Microbiol. 2018, 9:757.

Our products and services are for research use only and cannot be used for any clinical purposes.

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