Catalog Number: DS-LP-008
Specification: 50%–65% Iron
Appearance: Light Yellow Powder
Application: Health Food / Dietary Supplement Formulations
Require
Product Overview
Liposomal iron is an advanced iron delivery system developed using phospholipid-based encapsulation technology. By incorporating iron within a protective phospholipid bilayer, this format enhances stability, bioavailability, and gastrointestinal tolerance compared with conventional inorganic iron salts.
Traditional iron sources, such as ferrous sulfate, often release free ionic iron in the stomach. This may lead to oxidative reactions, metallic aftertaste, and gastrointestinal discomfort. Liposomal encapsulation helps shield iron from premature interaction with gastric acid and dietary inhibitors, promoting efficient absorption in the small intestine while improving overall tolerability.
The ingredient is well suited for dietary supplements, functional beverages, powdered nutrition systems, and clinical nutrition formulations requiring stable and well-tolerated iron fortification.
Main Specifications
| Item | Specification |
|---|
| Appearance | Light yellow powder |
| Taste & Odor | Characteristic |
| Particle Size | 95% pass 80 mesh |
| Impurities | No visible foreign matter |
| Loss on Drying | ≤ 1% |
| Ash | ≤ 1% |
| Total Heavy Metals | ≤ 10 ppm |
| Lead (Pb) | ≤ 2 ppm |
| Mercury (Hg) | ≤ 1 ppm |
| Cadmium (Cd) | ≤ 1 ppm |
| Arsenic (As) | ≤ 2 ppm |
| Total Plate Count | ≤ 1,000 CFU/g |
| Yeast & Mold | ≤ 100 CFU/g |
| E. coli | Negative |
| S. aureus | Negative |
Core Advantages & Mechanism of Action
1. Enhanced Bioavailability with Improved GI Tolerance
Encapsulation within a phospholipid matrix protects iron from direct exposure to gastric conditions. This reduces the formation of reactive free iron species and supports improved gastrointestinal comfort.
Lipid-mediated transport mechanisms facilitate efficient intestinal uptake, resulting in higher absorption efficiency compared with conventional iron salts.
2. Controlled Release Profile
The liposomal structure enables gradual iron release, helping maintain more stable systemic iron levels and reducing the risk of sharp concentration fluctuations associated with traditional formulations.
3. Optimized Sensory and Formulation Performance
Encapsulation minimizes metallic taste by isolating iron from direct interaction with taste receptors. The powder disperses readily in aqueous systems and is compatible with:
- Sachets and stick packs
- Functional beverage powders
- Gummies and chewables
- Capsules and tablets
- Pediatric and maternal nutrition formulations
This versatility supports diverse product formats while maintaining sensory quality.
4. Reduced Reliance on Auxiliary Absorption Enhancers
Conventional iron ingredients often require elevated levels of Vitamin C to enhance solubility and uptake. Liposomal iron utilizes a phospholipid-assisted delivery mechanism, reducing dependence on high-dose auxiliary enhancers and simplifying clean-label formulation strategies.
Why Choose Alfa Chemistry?
- Advanced phospholipid encapsulation technology
- Strict heavy metal and microbiological control
- Stable, formulation-ready powder format
- Customizable iron concentrations
- Technical documentation and application support
With a commitment to quality consistency and technological innovation, Alfa Chemistry delivers high-performance liposomal ingredients designed to meet modern nutritional development standards.
Our products and services are for research use only and cannot be used for any clinical purposes.
